Houston’s annual Restaurant Weeks event is a great way for tourists and locals to experience the best of the area’s cuisine. As an added bonus, this delicious tradition benefits the Houston Food Bank, so you will be able to help provide food for other people each time you visit a …
Read More »How to Throw a Wine Tasting Party
Does an at-home wine tasting party sound super expensive? It doesn’t have to be! Tasty wine can be surprisingly budget-friendly. Preparation is the most important part of throwing a wine tasting, so make sure to have everything planned ahead of time. Choosing the Wine You have two choices: 1. The …
Read More »Four Reasons Why Almond Flour Is Better For Making Bread
If you’re a fan of baking, you’ve probably experimented with a variety of different baked goods: bread, muffins, cakes and more! However, most bakers will stick with common ingredients and won’t take risks. This includes the type of flour bakers choose. While most bakers will stick to either white or …
Read More »The Fabulous 4: Classic Comfort Casseroles
Casseroles are the ultimate comfort food, reminding us of family gatherings, childhood dinners and happy times. Here are a few simple-yet-comforting casseroles that you may want to try: 1. Cheddar-Chicken Pot Pie Casserole Ingredients: 3 cups uncooked rotini pasta 1 can condensed cheddar cheese soup ½ cup milk 1 …
Read More »How to Make a Coffee Morning a Fund Raiser
You would normally associate coffee with a purchase of either the coffee beans to brew at home or as a drink from one of those lovely high-street coffee shops. When you want to collect some money for a good cause or a charity organisation, arranging a get-together in your home …
Read More »Keep Your Fruits and Vegetables Fresh Longer!
Keep Your Fruits and Vegetables Fresh Longer! Wouldn’t it be nice to visit farmer’s markets daily so nothing would ever go bad just sitting in your house?! Well unfortunately that isn’t practical so most of us buy in bulk as much as we can. And while soggy fruits and veggies …
Read More »5 Common Mistakes That Are Ruining Your Coffee
Why is it that when you visit another company’s office, there coffee tastes so good, but when you return to your own location, you dread the dishwater that passes for coffee? Why do so many offices make the mistake of not providing good quality coffee for their employees and guests, …
Read More »Perdomo Cigars: Intricate and Sophisticated Cigar Creation
There are many different types of cigars sold in the market, but only a few can live up to the quality and flavor produced by Perdomo Cigars. The Perdomo cigar is considered as a third generation legacy that is traced back to a man named Silvio Perdomo, who lived in …
Read More »Glenfiddich Universal Whisky Experience in Vegas 2013
The high-end whisky maker Glenfiddich is coming to the Las Vegas Wynn Hotel and Resort this March to show the world just how great its’ drinks are. It is known for very rare and expensive scotch and whisky that will take you to a higher plateau. With some bottles costing …
Read More »Top Superfoods to incorporate in your diet
Top Superfoods to incorporate in your diet If indulging over the holidays has left you ringing in the New Year with a few extra pounds, then now is the time to get serious about your diet and get started with an exercise regimen. When it comes to food not all …
Read More »Could Treats Like Red Wine and Chocolate Really Be Good for Your Health
Most people have heard or read articles about the possibility of delicious treats like red wine and even chocolate having health benefits. However, it is important to remember that you shouldn’t always believe everything you hear. While there are certainly some surprising health benefits to consuming both chocolate and red …
Read More »Brewing a Better Cup of Coffee at the Office
Whilst it may not be an official statistic, many coffee drinkers claim they’ve experienced their worst cup of coffee ever in the workplace break room. It’s no wonder that this popular caffeinated drink suffers so much at work; unless you’ve got a barista on staff, chances are it’s not treated …
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